Mashed Potato Muffins
Equipment
- Muffin pan
Ingredients
- 300 g boiled potatoes
- 1 cup grated cheddar cheese
- 1/3 cup grated parmesan
- 2.5 tbsp crème fraîche
- 1 egg
- salt and pepper to taste
Instructions
- Using a fork, mash the potatoes in a bowl and add the remaining ingredients. Mix well.
- Transfer the mixture to a six-cup muffin pan.
- Bake for 15 minutes at 390 °F.