We found the fountain of yumminess in these colorful tsunami fountain cakes!
Zebra Tsunami Cake
We found the fountain of yumminess in these colorful tsunami fountain cakes!
Equipment
- pop it silicone mold
Ingredients
- yellow cake batter
- chocolate cake batter
- 8 oz cream cheese
- 2 tbsp powdered sugar
- 3/4 cup whipped cream
- yellow food coloring
- 6 oz black candy melts, tempered
- 6 oz yellow candy melts, tempered
- 2/3 cup heavy cream
- 3/4 cup milk
- 2 tbsp corn starch
- 1 cup white chocolate chips, melted
- 1/2 cup sweetened condensed milk
- 3 sheets of gelatin
- blue food coloring
Instructions
- Prepare the yellow and chocolate cake batters according to their respective recipes.
- Pour the yellow and chocolate cake batters alternately into a cake pan to create a zebra pattern. Bake according to the recipe instructions.
- Mix cream cheese, powdered sugar, and whipped cream to make the frosting. Add yellow food coloring.
- Temper the black and yellow candy melts and pour them into a pop it silicone mold to create chocolate bars.
- Mix heavy cream, milk, corn starch, melted white chocolate chips, and sweetened condensed milk. Add blue food coloring and gelatin sheets.