Christmas is inching closer and closer every day, and frankly, we couldn’t be more excited. It means that it’s officially time to start thinking about the perfect Christmas meal. And what’s more gratifying and indulgent than a beautifully prepared, perfectly cooked Christmas dinner? However, making the same recipe every year can get a little bit boring. That’s where we come in, because we’ve got 7 scrumptious Christmas menus for you to choose from. Merry Christmas, indeed!
1. Matambre Steak Roll
A “matambre” is an Argentinian flank steak stuffed with hard-boiled eggs and bell peppers. The inside is also coated with chimichurri, an Argentinian sauce made of finely chopped parsley, minced garlic, olive oil, oregano, and crushed red pepper. The name is a portmanteau of “matar” and “hambre” – meaning “hunger killer” – which is exactly what this XXL roulade will do for you! Get the recipe for the Matambre Steak Roll.
2. Cheesesteak Roast
3. Rump Cap Roast
The rump cap cut features heavily in Brazilian cooking, where it is known as the Picanha. With a decent amount of fat coverage to keep it moist, the rump cap is perfect for barbecues and roasting. This recipe focuses on the latter, as we’ll be creating a heavenly roast that packs plenty of punch in the flavor department! Get the recipe for the Rump Cap Roast.
4. Stuffed Chicken in Pastry Crust
Because nothing beats a juicy roast chicken with delicious sides, we decided to combine them all in one mouthwatering dish. If you consider yourself a meat lover, then you’re in for a real treat with this hearty inside-out chicken cordon bleu filled with stuffing and wrapped in pastry crust! Get the recipe for the Stuffed Chicken in Pastry Crust.
5. Turkey Wellington
Still got a little room left for some more turkey? We’ve got you covered! Get the recipe for the Turkey Wellington.
6. Turducken
Have you ever heard of Turducken? If not, you’re in for a wonderful surprise! Get the recipe for the Turducken.
7. Stuffed Goose
Aren’t we all looking forward to the extravagant food that’s going to be served on Christmas day? Alongside delicious baked goods and mulled wine, the festive roast marks the undisputed high point of the celebrations. And when it comes to preparing one, there’s no magic involved, as our recipe shows. Even inexperienced chefs can serve up a delicious recipe by following these steps! Get the recipe for the Stuffed Goose.
It’s kind of hard deciding which one of these recipes to make. Thankfully, Christmas isn’t the only occasion worthy of a beautiful roast – you can make one of our roasts for whatever holiday you celebrate that calls for a beautiful meal!