The way your meat is served can really make or break a meal. That’s why we’re going all in with 3 tasty dishes and preparing the meat in the ultimate way: breaded and fried! A crispy chicken parm pasta dish, schnitzel gyros, and even a new take on cordon bleu – you’re going to want to save room all day for these delicious dishes!
1. Chicken Parmesan Spaghetti Bake
There’s a reason why chicken parmesan is one of the most popular comfort foods of all time. When push comes to shove, is there a better combination than a couple of tender chicken cutlets paired with flavorful tomato sauce and melted cheese? It’s as close to perfection as anything in this world. But if you would allow us to be nitpicky for just a moment, we have an idea that could make it even better. Reach chicken parm nirvana by adding pasta to it and turning it into an epic spaghetti bake!
Get the recipe for the Chicken Parmesan Spaghetti Bake.
2. Schnitzel Gyros
You can never get enough of gyros, and you can never have too much schnitzel. Neither dish ever gets boring, and thanks to this yummy recipe, you can finally combine the two into one hearty meal that can be eaten at the dinner table or on the run. Don’t forget to the homemade steak fries for the perfect side dish!
Get the recipe for the Schnitzel Gyros.
3. Cordon Bleu Donut
There’s no denying that cordon bleu is a classic, but if you’re getting a little bored with the traditional dish, it’s time to add a twist to the recipe… literally. Donut miss out on this meaty, cheesy, savory treat!
Get the recipe for the Cordon Bleu Donut.
These 3 crispy breaded cutlet dishes are truly taking things to the next level. The next time you’re craving something a little naughty but unbelievably delicious, give one of these recipes a try!